Chef William Oat Flakes are an ideal ingredient for chefs and catering managers looking to add a healthy, versatile option to their menu. These oat flakes enhance a variety of dishes, from adding texture to baked goods like muffins and flapjacks to serving as a nutritious base for porridge or muesli. Supplied in a convenient 3kg pack, they’re perfect for commercial kitchens, offering a cost-effective solution for incorporating oats into a range of recipes.

Chef William has been supplying ingredients and solutions to the foodservice industry for over fifty years – from turmeric to tapioca, tomatoes to tarragon and beyond! Backed by our experienced technical and QA teams, the Chef William range provides complete confidence in quality of product and service.

Ingredients – Rolled OATS, Oat GLUTEN, May contain other gluten containing cereals.

Storage Instructions – Store in a cool, dry place, free from the risk of contamination and ingress of moisture.

Characteristic oat flakes produced from cleaned pinhead (cut) oats with a thickness of c. 16 thousandths of an inch

The product is stabilised to prevent enzymic rancidity development

Supplied in a large 3kg bulk pack

Cereals

Breakfast Cereal