Elevate your desserts and beverages with Lakeland Dairy’s instant whipped cream. Its extended shelf life ensures freshness, while the handy tulip nozzle delivers a clean rosette swirl every time. This delicious dairy cream boasts a 15-minute holding time, maintaining its shape for professional-looking presentations. Ideal for cafes, hotels, and restaurants, Lakeland Dairy’s whipped cream adds a touch of indulgence to any occasion, all while providing portion control and reducing food waste.

Ingredients – Cream (96%) (Milk), Sugar, Emulsifier E471, Stabiliser E407. Nutritional Info (per 100g): Energy: 1198kj/290kcal, Fat: 28g, of which saturates: 19g, Carbohydrates: 7.2g, of which sugars: 7.2g, Fibre: 0g, Protein: 2.3g, Salt: 0.08g.

Storage Instructions – Store in a cool, dry place below +20°C. Once opened, keep refrigerated and use within the expiry date on the base of the can.

Delicious dairy taste

Practical tulip nozzle for neater, rosette finishes

Easy portion control to help manage waste

An indulgent real dairy cream, instantly whipped and ready at the touch of a button

Once opened, refrigerate and use within expiry date

Toppings

Dessert Toppings