Add delicate designs to your baked creations with PME’s Brush & Fine edible ink pens. Featuring two versatile tips, these pens are ideal for amateurs and professionals alike. Whether you’re crafting delicate designs with the fine end or creating beautifully handwritten messages with the brush end, the possibilities are endless.

PME’s Brush & Fine pens work seamlessly on various materials including sugarpaste, fondant, gumpaste, rice paper, dried royal icing and marzipan. They are refillable and come with a pot of edible ink for easy refills. Simply place the pen in the pot with the lid off for three hours, wipe it dry, and you’re ready to create.

Ingredients – Water, Humectant (E422), Ethanol, Colours (E110, E133, E102, E122, E129), Preservative (E202), Acidity Regulator (E330). Nutritional Info (per 100g): Energy: 240 Kcal/Kj. Fat: 60g, of which saturates: 0g, Carbohydrates: 0g, of which sugars: 0g, Fibre: 0g, Protein: 0g, Salt: 0g.

Storage Instructions – Store in a cool and dry place

Create intricate details and personal messages on your baked treats

Ideal for use on sugarpaste/fondant, gum paste, sugar sheets, rice paper, dried royal icing and marzipan

Pens are incredibly versatile with a unique brush tip as well as a fine nib

Pens are refillable, includes pot of edible ink

Food Colouring

Food Colours