This smooth and buttery syrup is the perfect nutty companion to hot chocolates and mochas. Sweetbird toffee nut syrup takes flavourful inspiration from nut brittle, bringing a sweet toffee note and pairing it with a delicate nutty aroma. Enjoy it with vanilla bean or chocolate frappés in the summer or use it to switch your menu for winter by introducing it to lattes and hot chocolates. Customers will love how this syrup creates a unique taste experience when added to their daily coffee fix.

Ingredients: Sugar, Water, Flavourings, Colour: plain caramel, Acidity regulator: citric acid, Preservative: potassium sorbate

Nutrional Info (per 100ml): Energy: 1437kj/343kcal, Fat: 0.0g, of which saturates: 0.0g, Carbohydrates: 83.8g, of which sugars: 83.8g, Fibre: 0.0g, Protein: 0.0g, Salt: 0.03g

• Free from artificial flavourings, preservatives and colours
• Free from GMOs
• Registered with The Vegan Society
• 30% post-consumer recycled plastic bottles
• Made with British sugar

Cocktail Syrups

Syrups, Purees and Mixers