The Moduline CSD212E multi temp countertop 2 drawer cook & hold oven packs incredible professional performance and flexibility into a compact, versatile design – ideal for kitchens where space is at a premium. Its 1.4kW radiant heating system gently cooks dishes overnight or during service, reducing shrinkage whilst preserving moisture and tenderness – perfect for slow-cooked meats or baked goods.

Designed for hassle-free operation, the digital controls of the CSD212E ensure consistent results – independent controls for each drawer give you the flexibility to cook multiple items at different temperatures. With a 2x 1/1GN tray capacity, it’s perfect for cafés, delis, and other smaller scale sites – and since it doesn’t require an extraction canopy, installation is plug-and-play.

No extraction canopy required

Capacity – 2x 1/1GN trays 150mm

Each drawer is individually controlled – temperature range +30ºC to +120ºC

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

Steam release vent for each drawer

Durable magnetic sealing gaskets

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CSD313E multi temp countertop 3 drawer cook & hold oven packs incredible professional performance and flexibility into a compact, versatile design – ideal for kitchens where space is at a premium. Its 2.1kW radiant heating system gently cooks dishes overnight or during service, reducing shrinkage whilst preserving moisture and tenderness – perfect for slow-cooked meats or baked goods.

Designed for hassle-free operation, the digital controls of the CSD313E ensure consistent results – independent controls for each drawer give you the flexibility to cook multiple items at different temperatures. With a 3x 1/1GN tray capacity, it’s perfect for cafés, delis, and other smaller scale sites – and since it doesn’t require an extraction canopy, installation is plug-and-play.

No extraction canopy required

Capacity – 3x 1/1GN trays 150mm

Each drawer is individually controlled – temperature range +30ºC to +120ºC

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

Steam release vent for each drawer

Durable magnetic sealing gaskets

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CSD012E countertop 2 drawer cook & hold oven packs professional performance into a compact, countertop design – ideal for kitchens where space is at a premium. Its 1kW radiant heating system gently cooks dishes overnight or during service, reducing shrinkage whilst preserving moisture and tenderness – perfect for slow-cooked meats or baked goods.

Designed for hassle-free operation, the digital controls of the CSD012E ensure consistent results, whilst the dual drawers provide cooking versatility (single temperature control for both drawers). With a 2x 1/1GN tray capacity, it’s perfect for cafés, delis, and other smaller scale sites – and since it doesn’t require an extraction canopy, installation is plug-and-play.

No extraction canopy required

Capacity – 2x 1/1GN trays 150mm deep

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

Steam release vent for each drawer

Durable magnetic sealing gaskets

Digital controls with temperature readout and lock function

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CSD013E countertop 3 drawer cook & hold oven packs professional performance into a compact, countertop design – ideal for kitchens where space is at a premium. Its 1kW radiant heating system gently cooks dishes overnight or during service, reducing shrinkage whilst preserving moisture and tenderness – perfect for slow-cooked meats or baked goods.

Designed for hassle-free operation, the digital controls of the CSD013E ensure consistent results, whilst the three drawers provide cooking versatility (single temperature control for all drawers). With a 3x 1/1GN tray capacity, it’s perfect for cafés, delis, and other smaller scale sites – and since it doesn’t require an extraction canopy, installation is plug-and-play.

No extraction canopy required

Capacity – 3x 1/1GN trays 150mm deep

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

Steam release vent for each drawer

Durable magnetic sealing gaskets

Digital controls with temperature readout and lock function

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CSD002E slimline countertop 2 drawer cook & hold oven packs professional performance into a compact, versatile design – ideal for kitchens where space is at a premium. Its 1kW radiant heating system gently cooks dishes overnight or during service, reducing shrinkage whilst preserving moisture and tenderness – perfect for slow-cooked meats or baked goods.

Designed for hassle-free operation, the digital controls of the CSD002E ensure consistent results, whilst the dual drawers provide cooking versatility (single temperature control for both drawers). With a 2x 1/1GN tray capacity, it’s perfect for cafés, delis, and other smaller scale sites – and since it doesn’t require an extraction canopy, installation is plug-and-play.

No extraction canopy required

Capacity – 2x 1/1GN trays 150mm deep

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

Steam release vent for each drawer

Durable magnetic sealing gaskets

Digital controls with temperature readout and lock function

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CSD003E slimline countertop 2 drawer cook & hold oven packs professional performance into a compact, versatile design – ideal for kitchens where space is at a premium. Its 1kW radiant heating system gently cooks dishes overnight or during service, reducing shrinkage whilst preserving moisture and tenderness – perfect for slow-cooked meats or baked goods.

Designed for hassle-free operation, the digital controls of the CSD003E ensure consistent results, whilst the three drawers provide cooking versatility (single temperature control for all drawers). With a 3x 1/1GN tray capacity, it’s perfect for cafés, delis, and other smaller scale sites – and since it doesn’t require an extraction canopy, installation is plug-and-play.

No extraction canopy required

Capacity – 3x 1/1GN trays 150mm deep

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

Steam release vent for each drawer

Durable magnetic sealing gaskets

Digital controls with temperature readout and lock function

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CSC051E slimline cook & hold oven packs professional performance into a compact, versatile design – ideal for kitchens where space is at a premium. Its 1kW radiant heating system gently cooks dishes overnight or during service, reducing shrinkage whilst preserving moisture and tenderness – perfect for slow-cooked meats or baked goods.

Designed for hassle-free operation, the digital controls of the CSC051E ensure consistent results, whilst the removable shelf racks and radiused inner corners simplify cleaning. With a 5x 1/1GN tray capacity, it’s a powerhouse for cafés, delis, and other smaller scale sites – and since it doesn’t require an extraction canopy, installation is plug-and-play.

No extraction canopy required

Capacity – 5x 1/1GN trays

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

2 steam release vents 

Durable magnetic sealing gaskets

Digital controls with temperature readout and lock function

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CSC052E slimline cook & hold oven packs professional performance into a compact, versatile design – ideal for kitchens where space is at a premium. Its 1.5kW radiant heating system gently cooks dishes overnight or during service, reducing shrinkage whilst preserving moisture and tenderness – perfect for slow-cooked meats or baked goods.

Designed for hassle-free operation, the digital controls of the CSC052E ensure consistent results, whilst the removable shelf racks and radiused inner corners simplify cleaning. With a 10x 1/1GN tray capacity, it’s a powerhouse for cafés, delis, and other smaller scale sites – and since it doesn’t require an extraction canopy, installation is plug-and-play.

No extraction canopy required

Capacity – 10x 1/1GN trays

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

2 steam release vents 

Durable magnetic sealing gaskets

Digital controls with temperature readout and lock function

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CHC082E cook & hold oven redefines precision in high-volume kitchens with its 4.5″ touchscreen and 200 programmable recipes. Designed for consistency, its radiant heating technology gently cooks dishes to perfection – minimising shrinkage whilst locking in moisture and flavour. The integrated core temperature probe of the CHC082E ensures exact doneness every time, whether you’re slow roasting meats or baking delicate desserts.

Built for seamless operation, features like the USB HACCP download and menu upload capability seamline compliance and workflow. The glass door and lighting allows visual monitoring without heat loss, whilst its spacious 16x 1/1GN (or 8x 2/1GN) capacity handles demanding services with ease. Perfect for hotels, restaurants, or any kitchen where precision meets volume.

No extraction canopy required

High capacity – 16x 1/1GN or 8x 2/1GN trays

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

Intuitive 4.5″ touchscreen – programmable controls with temperature readout and password lock function

Up to 200 programmes with up to 9 phases of cooking in each

Cook & Hold Ovens

Cook and Hold Ovens

The Moduline CHC282E cook & hold oven stacked redefines precision in high-volume kitchens with its 4.5″ touchscreen and 200 programmable recipes. Designed for consistency, its radiant heating technology gently cooks dishes to perfection – minimising shrinkage whilst locking in moisture and flavour. The integrated core temperature probe of the CHC282E ensures exact doneness every time, whether you’re slow roasting meats or baking delicate desserts.

Built for seamless operation, features like the USB HACCP download and menu upload capability seamline compliance and workflow. The glass doors and lighting allows visual monitoring without heat loss, whilst its spacious 16+16x 1/1GN (or 8+8x 2/1GN) capacity handles demanding services with ease. Perfect for hotels, restaurants, or any kitchen where precision meets volume.

No extraction canopy required

High capacity – 16+16x 1/1GN or 8+8x 2/1GN trays

Radiant heating – allows gentle cooking and reduces shrinkage by up to 20%

Intuitive 4.5″ touchscreens – programmable controls with temperature readout and password lock function

Up to 200 programmes with up to 9 phases of cooking in each

Core temperature probe with Delta T cooking

Cook & Hold Ovens

Cook and Hold Ovens