Bring the authentic taste of flame-cooked food to your menu with the W600MM Lincat Opus Ignite electric chargrill. Real flame technology delivers that genuine chargrilled flavour customers crave, without the need for gas or solid fuels. You can masterfully manage different cooking demands using four independently controlled heat zones, all whilst benefiting from a significant 41% reduction in energy use compared to traditional direct cook chargrills. The design smartly maximises your cooking area within a compact footprint, making it a powerful addition to any busy commercial kitchen.

The Lincat W600MM chargrill streamlines your end-of-service routine with a cleaning process that is up to three times faster than traditional chargrills – advanced vaporising technology transforms fat and debris into ash for a simple sweep-out, saving you valuable time and effort. The removable, heavy-duty cast iron grids not only create distinctive branding marks but, along with a three-piece stainless steel splashback and enamelled base plate, make cleaning quick and simple. The chargrill also includes a grid lifting tool and cleaning rake for immediate convenience.

Real flame for authentic chargrilled flavour – the taste chefs and customers crave

Vaporising technology turns fat and debris into ash for simple sweep-out cleaning, 3x faster to clean than a direct cook chargrill

41% less energy use compared to a direct cook chargrill

Two independently controlled heat zones to meet service demands and help users reduce energy use

Three-piece stainless steel splashback for easier cleaning

Removable, heavy-duty segmented cast iron grids deliver attractive branding marks

Supplied with legs and locating cups for secure placement on a Chef Base

Countertop Chargrills

All Chargrills

Bring the authentic taste of flame-cooked food to your menu with the W850MM Lincat Opus Ignite electric chargrill. Real flame technology delivers that genuine chargrilled flavour customers crave, without the need for gas or solid fuels. You can masterfully manage different cooking demands using four independently controlled heat zones, all whilst benefiting from a significant 41% reduction in energy use compared to traditional direct cook chargrills. The design smartly maximises your cooking area within a compact footprint, making it a powerful addition to any busy commercial kitchen.

The Lincat W850MM chargrill streamlines your end-of-service routine with a cleaning process that is up to three times faster than traditional chargrills – advanced vaporising technology transforms fat and debris into ash for a simple sweep-out, saving you valuable time and effort. The removable, heavy-duty cast iron grids not only create distinctive branding marks but, along with a three-piece stainless steel splashback and enamelled base plate, make cleaning quick and simple. The chargrill also includes a grid lifting tool and cleaning rake for immediate convenience.

Real flame for authentic chargrilled flavour – the taste chefs and customers crave

Vaporising technology turns fat and debris into ash for simple sweep-out cleaning, 3x faster to clean than a direct cook chargrill

41% less energy use compared to a direct cook chargrill

Three independently controlled heat zones to meet service demands and help users reduce energy use

Three-piece stainless steel splashback for easier cleaning

Removable, heavy-duty segmented cast iron grids deliver attractive branding marks

Supplied with legs and locating cups for secure placement on a Chef Base

Countertop Chargrills

All Chargrills

Bring the authentic taste of flame-cooked food to your menu with the W1100MM Lincat Opus Ignite electric chargrill. Real flame technology delivers that genuine chargrilled flavour customers crave, without the need for gas or solid fuels. You can masterfully manage different cooking demands using four independently controlled heat zones, all whilst benefiting from a significant 41% reduction in energy use compared to traditional direct cook chargrills. The design smartly maximises your cooking area within a compact footprint, making it a powerful addition to any busy commercial kitchen.

The Lincat W1100MM chargrill streamlines your end-of-service routine with a cleaning process that is up to three times faster than traditional chargrills – advanced vaporising technology transforms fat and debris into ash for a simple sweep-out, saving you valuable time and effort. The removable, heavy-duty cast iron grids not only create distinctive branding marks but, along with a three-piece stainless steel splashback and enamelled base plate, make cleaning quick and simple. The chargrill also includes a grid lifting tool and cleaning rake for immediate convenience.

Real flame for authentic chargrilled flavour – the taste chefs and customers crave

Vaporising technology turns fat and debris into ash for simple sweep-out cleaning, 3x faster to clean than a direct cook chargrill

41% less energy use compared to a direct cook chargrill

Four independently controlled heat zones to meet service demands and help users reduce energy use

Three-piece stainless steel splashback for easier cleaning

Removable, heavy-duty segmented cast iron grids deliver attractive branding marks

Supplied with legs and locating cups for secure placement on a Chef Base

Countertop Chargrills

All Chargrills

Unlock authentic chargrilled flavours with the Buffalo freestanding gas chargrill, a superb solution designed to handle high-volume cooking without compromise. Each of its three 30,000 BTU/hr burners delivers intense, even heat – perfect for searing steaks, cooking seafood, or caramelising vegetables with precision.

The adjustable, reversible cast iron cooking grate delivers superior heat retention and those coveted grill marks, whilst the front grease channel and stainless steel oil collector simplify cleanup. The pulse ignitor guarantees a quick, reliable start every time, whilst the sturdy stand with lockable castors provide stability and mobility for impressive kitchen flexibility.

Stainless steel front and side splash guards to sides and back

Steel U-shape burners, each 30,000 BTU/hr

Cold rolled steel radiant cover

Cast iron cooking grate can be reversed for different food

Cooking grate height can be adjusted

Chargrills

All Chargrills

Unlock authentic chargrilled flavours with the Buffalo freestanding gas chargrill, a superb solution designed to handle high-volume cooking without compromise. Each of its two 30,000 BTU/hr burners delivers intense, even heat – perfect for searing steaks, cooking seafood, or caramelising vegetables with precision.

The adjustable, reversible cast iron cooking grate delivers superior heat retention and those coveted grill marks, whilst the front grease channel and stainless steel oil collector simplify cleanup. The pulse ignitor guarantees a quick, reliable start every time, whilst the sturdy stand with lockable castors provide stability and mobility for impressive kitchen flexibility.

Stainless steel front and side splash guards to sides and back

Steel U-shape burners, each 30,000 BTU/hr

Cold rolled steel radiant cover

Cast iron cooking grate can be reversed for different food

Cooking grate height can be adjusted

Chargrills

All Chargrills

The Buffalo freestanding gas chargrill delivers professional performance with its powerful three 30,000 BTU/hr U-shaped burners, ensuring even, high heat across the entire 900mm wide cooking surface. The height-adjustable cast iron grate gives you precise control over the cooking intensity – ideal for everything from delicate seafood to perfectly-charred steaks.

Built for durability and ease of use, the Buffalo chargrill features a front grease channel for quick cleanup and stainless steel splash guards to the sides and rear – perfect for reducing mess on nearby surfaces. The pulse ignition ensures instant, reliable starts every time, making it a great choice for busy kitchens. Whether you’re grilling, roasting, or flame-searing, this workhorse delivers consistent results every time.

Easy-clean design with strong stainless steel front and galvanized sides

Steel U-shape burners for even heat across cooking area

Cold rolled steel radiant cover

Reversible, height adjustable cast iron cooking grate

Adjustable heavy duty legs

Front grease channel and stainless steel oil collector collects grease and food debris

Chargrills

All Chargrills

Synergy Grill offers pioneering, award-winning technology. High power and low energy consumption enables you to prepare food faster at less than half the energy costs. Fat atomising technology means there’s no fat tray to clean and best of all, it creates seriously succulent food.

The Synergy Grill revolves around a patented gas burner system which works at an incredibly hot temperature and a natural ceramic heat bed. High heat atomises fat so there’s no fat tray for chefs to clean and they don’t need to worry about responsibly disposing of fatty waste.The water vapour that’s naturally released from the fat and oils during cooking is also absorbed back into the food giving you a greater yield, this combined, with sharp branding gives an incredibly juicy and intense BBQ flavour. The Trilogy is the third generation of grills from Synergy Grill.

As a point of difference from the fixed temperature grill, The Trilogy Range offers the end user the ability to vary the temperature. Low setting is perfect for use with the griddle plate or cooking foods that have a high fat content, Medium setting gives the operator a standard setting and gives amazing cooking results whilst the high setting gives you additional searing if required.

• New SMART controller giving you more control over your grilling experience
• Lowest cost grill to operate currently in the market. Suitable for natural gas or LPG
• Reduced strain on ventilation systems
• Made in Britain
• Thermal shock resistant
• Supplied with garnish rail and slow cook shelf
• Allows flexibility of location of use including outdoor
• New fast heat up function allows your grill to be ready for service faster
• High heat – low gas consumption- average gas saving of 59% offers rapid payback of capital outlay
• Fat is instantly atomised – no fat tray – no fat of which to dispose

Synergy Grill offers pioneering, award-winning technology. High power and low energy consumption enables you to prepare food faster at less than half the energy costs. Fat atomising technology means there’s no fat tray to clean and best of all, it creates seriously succulent food.

The Synergy Grill revolves around a patented gas burner system which works at an incredibly hot temperature and a natural ceramic heat bed. High heat atomises fat so there’s no fat tray for chefs to clean and they don’t need to worry about responsibly disposing of fatty waste.

The water vapour that’s naturally released from the fat and oils during cooking is also absorbed back into the food giving you a greater yield, this combined, with sharp branding gives an incredibly juicy and intense BBQ flavour. The Trilogy is the third generation of grills from Synergy Grill. As a point of difference from the fixed temperature grill, The Trilogy Range offers the end user the ability to vary the temperature.

Low setting is perfect for use with the griddle plate or cooking foods that have a high fat content, Medium setting gives the operator a standard setting and gives amazing cooking results whilst the high setting gives you additional searing if required.

• New SMART controller giving you more control over your grilling experience
• Lowest cost grill to operate currently in the market
• Reduced strain on ventilation systems
• Made in Britain
• Thermal shock resistant
• Supplied with garnish rail and slow cook shelf
• Allows flexibility of location of use including outdoor
• New fast heat up function allows your grill to be ready for service faster
• High heat – low gas consumption- average gas saving of 59% offers rapid payback of capital outlay. Uses natural gas or LPG
• Fat is instantly atomised – no fat tray – no fat of which to dispose

The Synergy Grill Egrill range offers new pioneering, patented award-winning technology. High power and low energy consumption enables you to prepare food faster whilst saving up to 25% on energy costs compared to other Electric Grills on the market. Fat atomising technology means there’s no fat tray to clean and best of all, it creates seriously succulent food.

The Synergy Grill technology revolves around a patented system which works at an incredibly hot temperature and a robust and easy to clean metal plate heat bed. High heat atomises fat so there’s no fat tray for chefs to clean and they don’t need to worry about responsibly disposing of fatty waste.

The water vapour that’s naturally released from the fat and oils during cooking is also absorbed back into the food giving you a greater yield, this combined, with sharp branding gives an incredibly juicy and intense BBQ flavour. The Trilogy range from Synergy gives you the open cooking range yet having the tactile push button controls allowing you to raise and lower the temperature with ease whilst seeing the power level using the digital display

• High heat – low energy consumption- average electric saving of 25% saving up to £1000 per year, offers rapid payback of capital outlay
• Lowest cost grill to operate currently in the market
• Reduced strain on ventilation systems & no need for interlock system
• Made in Britain
• Thermal shock resistant
• Moister more succulent food. Includes garnish rail and slow cook shelf
• Allows flexibility of location of use including outdoor
• Fat is instantly atomised – no fat tray – no fat of which to dispose
• New SMART controller giving you more control over your grilling experience
• Reduced strain on ventilation systems and no interlock system

The Synergy Grill Chargrill Oven offers new pioneering, patented award-winning technology. High power and low energy consumption enables you to prepare food faster at less than half the energy costs. Fat atomising technology means there¿s no fat tray to clean and best of all, it creates seriously succulent food.

The Synergy Grill technology revolves around a patented gas burner system which works at an incredibly hot temperature and a natural ceramic heat bed. High heat atomises fat so there¿s no fat tray for chefs to clean and they don¿t need to worry about responsibly disposing of fatty waste.

The water vapour that¿s naturally released from the fat and oils during cooking is also absorbed back into the food giving you a greater yield, this combined, with sharp branding gives an incredibly juicy and intense BBQ flavour. The Chargrill Ovens allows even further cost saving as the grill only “fires” when it needs to regain temperture allowing you to save cost of heating a grill during low peak trade. Chargrill Ovens opens up your menu by allowing you to work an assortment of foods that you wouldnt be able to usually cook on a standard grill.

• High heat, low gas consumption – average gas saving of 59% offers rapid payback of capital outlay. Uses natural gas or LPG
• Cook up to 50% faster than a standard chargrill – quicker turnaround
• No thermocouples – the most common part to break on gas equipment
• Opens up your menu – alongside grilled products, cook pizzas, breads, thick pizzas of meats, roast chickens
• Made in Britain
• Thermal shock resistant
• Supplied with garnish rail and slow cook shelf
• Fat is instantly atomised – no fat tray – no fat of which to dispose
• New SMART controller giving you more control over your grilling experience
• Reduced strain on ventilation systems