Protect your work surfaces while reducing the risk of cross contamination with this Hygiplas colour-coded chopping board set. Each of the boards is made from low density polyethylene (LDPE) – a lightweight plastic material that’s lightweight, easy to handle and simple to clean.

The pack contains seven space-saving chopping boards that are instantly identifiable by colour for use with raw meat, raw fish, cooked meat, allergens, salad and fruit, baked goods and vegetables. By keeping these food types separate, you’ll ensure your kitchen is as safe and hygienic as possible.

• Includes the most common chopping board colours for maximum food hygiene
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• Blue – for use with raw fish
• Yellow – for use with cooked meats
• Green – for use with salads & fruits
• Brown – for use with vegetables
• Purple – for use with allergens
• Boards are colour-coded by food type to reduce risk of cross contamination
• Low density plastic material is lightweight and easy to handle
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Protect your work surfaces while reducing the risk of cross contamination with this Hygiplas colour-coded chopping board set. Each of the boards is made from low density polyethylene (LDPE) – a lightweight plastic material that’s lightweight, easy to handle and simple to clean.

The pack contains seven space-saving chopping boards that are instantly identifiable by colour for use with raw meat, raw fish, cooked meat, allergens, salad and fruit, baked goods and vegetables. By keeping these food types separate, you’ll ensure your kitchen is as safe and hygienic as possible.

• Includes the most common chopping board colours for maximum food hygiene
• 0
• Blue – for use with raw fish
• Yellow – for use with cooked meats
• Green – for use with salads & fruits
• Brown – for use with vegetables
• Purple – for use with allergens
• Boards are colour-coded by food type to reduce risk of cross contamination
• High density plastic is resistant to knife scratches and warping
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Reduce the risk of cross contamination with the durable Hygiplas chopping board. Colour coded purple to allow staff to quickly and easily identify the right piece of equipment for each culinary task, the board helps to ensure your preparation is always hygienic. Constructed from easy-to-clean, non-absorbent and non-toxic polyethylene, the board makes it easy for you to eliminate dangerous bacteria. Produced in a purple colourway, it is designed for use with allergenic ingredients. (Sold singly).

• Dimensions 17 3/4(L)x 11 3/4(W)x 3/4(H)” / 450(L)x 300(W)x 20(H)mm
• Purple – for use with allergens
• 0
• 0
• 0
• 0
• 0
• Lightweight Low Density Polyethylene construction
• Weight 1.33kg
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Reduce the risk of cross contamination with the durable Hygiplas chopping board. Colour coded purple to allow staff to quickly and easily identify the right piece of equipment for each culinary task, the board helps to ensure your preparation is always hygienic. Constructed from easy-to-clean, non-absorbent and non-toxic polyethylene, the board makes it easy for you to eliminate dangerous bacteria. Produced in a purple colourway, it is designed for use with allergenic ingredients. (Sold singly).

• Dimensions 23 1/2(L)x 17 3/4(W)x 1/2(H)” / 600(L)x 450(W)x 10(H)mm
• Purple – for use with allergens
• 0
• 0
• 0
• 0
• 0
• Lightweight Low Density Polyethylene construction
• Weight 1.33kg
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Reduce the risk of cross contamination with the durable Hygiplas chopping board. Colour coded purple to allow staff to quickly and easily identify the right piece of equipment for each culinary task, the board helps to ensure your preparation is always hygienic. Constructed from easy-to-clean, non-absorbent and non-toxic polyethylene, the board makes it easy for you to eliminate dangerous bacteria. Produced in a purple colourway, it is designed for use with allergenic ingredients. (Sold singly).

• Dimensions 23 1/2(L)x 17 3/4(W)x 3/4(H)” / 600(L)x 450(W)x 20(H)mm
• Purple – for use with allergens
• 0
• 0
• 0
• 0
• 0
• Lightweight Low Density Polyethylene construction
• Weight 1.33kg
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Protect your work surfaces while reducing the risk of cross contamination with this Hygiplas colour-coded chopping board set. Each of the boards is made from low density polyethylene (LDPE) – a lightweight plastic material that’s lightweight, easy to handle and simple to clean.

The pack contains seven large chopping boards that are instantly identifiable by colour for use with raw meat, raw fish, cooked meat, allergens, salad and fruit, baked goods and vegetables. By keeping these food types separate, you’ll ensure your kitchen is as safe and hygienic as possible.

• Includes the most common chopping board colours for maximum food hygiene
• 0
• Blue – for use with raw fish
• Yellow – for use with cooked meats
• Green – for use with salads & fruits
• Brown – for use with vegetables
• Purple – for use with allergens
• Boards are colour-coded by food type to reduce risk of cross contamination
• Low density plastic material is lightweight and easy to handle
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Protect your work surfaces while reducing the risk of cross contamination with this Hygiplas colour-coded chopping board set. Each of the boards is made from low density polyethylene (LDPE) – a lightweight plastic material that’s lightweight, easy to handle and simple to clean.

The pack contains seven large chopping boards that are instantly identifiable by colour for use with raw meat, raw fish, cooked meat, allergens, salad and fruit, baked goods and vegetables. By keeping these food types separate, you’ll ensure your kitchen is as safe and hygienic as possible.

• Includes the most common chopping board colours for maximum food hygiene
• 0
• Blue – for use with raw fish
• Yellow – for use with cooked meats
• Green – for use with salads & fruits
• Brown – for use with vegetables
• Purple – for use with allergens
• Boards are colour-coded by food type to reduce risk of cross contamination
• Low density plastic material is lightweight and easy to handle
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Reduce the risk of cross contamination with the durable Hygiplas chopping board. Colour coded purple to allow staff to quickly and easily identify the right piece of equipment for each culinary task, the board helps to ensure your preparation is always hygienic. Constructed from easy-to-clean, non-absorbent and non-toxic polyethylene, the board makes it easy for you to eliminate dangerous bacteria. Produced in a purple colourway, it is designed for use with allergenic ingredients. (Sold singly).

• Dimensions 9(L)x 12(W)x 1/2(H)” / 305(L)x 229(W)x 12(H)mm
• Purple – for use with allergens
• 0
• 0
• 0
• 0
• 0
• Lightweight Low Density Polyethylene construction
• Weight 1.33kg
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Protect your work surfaces while reducing the risk of cross contamination with this Hygiplas colour-coded chopping board set. Each of the boards is made from low density polyethylene (LDPE) – a lightweight plastic material that’s easy to handle and simple to clean.

The pack contains seven chopping boards that are instantly identifiable by colour for use with raw meat, raw fish, cooked meat, allergens, salad and fruit, baked goods and vegetables. By keeping these food types separate, you’ll ensure your kitchen is as safe and hygienic as possible.

• Includes the most common chopping board colours for maximum food hygiene
• 0
• Blue – for use with raw fish
• Yellow – for use with cooked meats
• Green – for use with salads & fruits
• Brown – for use with vegetables
• Purple – for use with allergens
• Boards are colour-coded by food type to reduce risk of cross contamination
• Low density plastic material is lightweight and easy to handle
• Non-toxic and non-absorbent boards are hygienic and easy to clean

Protect your work surfaces while reducing the risk of cross contamination with this Hygiplas colour-coded chopping board set. Each of the boards is made from low density polyethylene (LDPE) – a lightweight plastic material that’s easy to handle and simple to clean.

The pack contains seven chopping boards that are instantly identifiable by colour for use with raw meat, raw fish, cooked meat, allergens, salad and fruit, baked goods and vegetables. By keeping these food types separate, you’ll ensure your kitchen is as safe and hygienic as possible. A handy storage rack is also included to keep the boards neatly organised on your worktop.

• Includes the most common chopping board colours for maximum food hygiene
• Rack stand keeps boards organised and easy to grab when you need them
• Blue – for use with raw fish
• Yellow – for use with cooked meats
• Green – for use with salads & fruits
• Brown – for use with vegetables
• Purple – for use with allergens
• Boards are colour-coded by food type to reduce risk of cross contamination
• Low density plastic material is lightweight and easy to handle
• Non-toxic and non-absorbent boards are hygienic and easy to clean